An almond flour pancake recipe is a type of pancake made using almond flour as the main ingredient instead of traditional wheat flour. Almond flour is made from finely ground almonds and is a popular alternative flour for those who are gluten-free, grain-free, or looking for a lower-carb option.
Almond flour pancakes are typically made with a combination of almond flour, eggs, milk, and baking powder. They can be cooked in a pan or on a griddle, and can be served with a variety of toppings, such as butter, syrup, fruit, or whipped cream.